B.Tech Dairy Technology is a very prominent field in the engineering stream. Dairy Technology has gone to improvise in its techniques and process along with innovation which gives an evaluating scheme to the candidates those who choose the stream. B.Tech Dairy Technology is a 4-year undergraduate degree course which studies the processing of milk and its products. It studies the various aspects of milk products, their production, processing and manufacturing of all kinds of dairy products. Dairy Technology involves the scientific and engineering principles for standard development of dairy products using the biochemistry and bacteriology principles to improve the dairy farming and products.